As National Oyster Day approaches, Silver Spring’s All Set Restaurant and Bar will offer a special menu. It will put the spotlight on five Oysters Rockefeller, served with pecan smoked bacon and creamed spinach.
Angel Barreto of Anju, former chef of Himitsu Janny Kim take over kitchen for July event
Tiger Fork will return its Night Market in 2022. The July 28 event at the Blagden Alley restaurant will see the likes of Angel Barreto of Anju and Janny Kim of Jailbreak Brewing Company as visiting chefs. The lively Night Market, taking place from 7 p.m. to midnight, aims to take diners on a sensory trip to Hong Kong.
See and be seen: Sip a Dahlia Reposado Margarita on the patio during National Tequila Day
Mexican restaurant dLeña in Washington’s Mount Vernon Triangle opened its new outdoor patio for the summer. The patio will seat 80 and boasts ceiling fans and special lighting. In addition it will feature precipitation sensors to shield the patio automatically during bad weather.
July events pack socializing opportunities, games, music, Sneaker Sip & Paint
Hello Betty at Pike and Rose is launching events and specials during the month of July to keep things fresh. The West Coast-inspired restaurant will host a Yappy Hour, Sip & Paint class, Cornhole Tournament, and Thursday Live Music hours.
Restaurant-and-bar event attracts largest participant pool in history
War of the Rosés, which raises money for local charities, is being held during the month of July. The annual restaurant industry fundraiser is in its fifth year and started as a friendly competition between the owners of Jane Jane.
Local diners can take advantage of dine-in prix fixe for $25 per person, RW-To-Go meals starting at $35 per person
Metropolitan Washington Restaurant Week returns to the DMV region Monday, August 15 to Sunday, August 21, 2022. As per tradition, the Restaurant Association of Metropolitan Washington (RAMW), a DC restaurant advocacy organization, will sponsor and market the event, also known as Summer DC Restaurant Week. Over the years, Restaurant Week has become a popular biannual celebration of the local industry.
Food Hall at lifestyle center to include nine culinary concepts, including those by Esther Choi, Kevin Sbraga, Steve Liang
Cafritz Enterprises and Hospitality HQ (HHQ) are readying the opening of their food hall, Le Fantome, in Riverdale Park. The development partners anticipate the debut of the 8,500 square-foot venue, featuring nine culinary concepts, by this summer.
NoMaCNTR restaurant will mark the 8th opening for all-day eatery brand
Ted’s Bulletin will open in DC’s NoMa neighborhood in the first half of 2023. To date, Ted’s, part of the Catalogue collection of restaurants led by Steve Salis, operates six locations in the DMV region. The location at One Loudoun in Ashburn, Va will open in early 2023, becoming the 7th location.