Frederick Restaurant Week 2022 is here. Visit Frederick, the Downtown Frederick Partnership, Main Street Middletown, and the Frederick News-Post are hosting the event, which runs from March 7 to March 13, 2022.
The Restaurant Association of Metropolitan Washington (RAMW) will kick off 2022 Winter Restaurant Week January 17. The week-long event, running through January 23, will highlight special promotions from eateries across the DMV region.
In the Greater Washington, DC Region, Super Bowl meal packages and value-oriented menu offerings abound as we approach 2021’s big game. Restaurants can be the best of partners to make watching the big game enjoyable, carefree and memorable. Eateries, like Chiko, Astro Doughnuts and Fried Chicken, La Famosa, Serenata, and Money Muscle BBQ are bundling up tasty meals and treats for hungry football fans in the DMV.
Nick’s Riverside Grill, which is located alongside the Washington Harbour on the Georgetown Waterfront, offers three-course lunch and dinner specials during Metropolitan Washington Restaurant Week. This year’s multi-course, DC Region-wide event, runs from January 25 to February 7, 2021.
Metropolitan Washington Winter Restaurant Week starts January 25 and runs through February 7! Our first DC Restaurant Week Spotlight is on Pisco y Nazca Ceviche Gastrobar off K Street near Downtown DC.
Bayou Bakery’s Chef David Guas has typically co-organized a big celebration, called the Mardi Gras Extravaganza. This year, he’s bringing the Mardi Gras home to Metro-Washington area homes or across the country. Guas will offer a Mardi Gras in a Box, for $135, in a package with all the essentials for Fat Tuesday celebrations.
Toki Underground hosts another pop-up dinner Saturday, March 15. In a collaboration with Otabe by Massako, the restaurant will be serving a special menu starting at 11:30 a.m. Masako Morishita and her Japanese food company have crated a special menu, featuring brunch-minded specialties to wake up the senses.
The fun and frolic is building as we approach Mardi Gras 2020. Arlington’s Bayou Bakery, Coffee Bar and Eatery and Dock 5 at Union Market are both showing their party scene for a grand celebration. Chef and restaurateur David Guas has a night of traditional Creaole & Cajun food and live music planned, starting at 6 p.m. Bayou Bakery will offer $5 dishes, including dishes like Camellia Red Beans & Rice, Muffalettas, Jambalaya, Crawfish Monica, and Beignets.