Le Fantome food hall now open at The Station, Riverdale Park

Three dine-in eateries, led by chef Esther Choi’s , Mökbar to debt dine-in service at Le Fantome

Le Fantome food hall at The Station in Riverdale Park is now open. The dining hall, spanning 8,500 square feet, opened this week with three dine-in restaurants. Choi’s casual Korean eatery Mökbar, Top Chef D.C. winner Kevin Sbraga’s hot chicken joint Sonny & Sons, and modern sushi counter Horu Sushi become the eateries that first welcome diners for sit-down service.

Read more

The partners are readying the opening of their food hall, Le Fantome, in Riverdale Park, which will include Mokbar + 8 concepts

Le Fantome food hall coming to The Station in Riverdale Park

Food Hall at lifestyle center to include nine culinary concepts, including those by Esther Choi, Kevin Sbraga, Steve Liang

Cafritz Enterprises and Hospitality HQ (HHQ) are readying the opening of their food hall, Le Fantome, in Riverdale Park. The development partners anticipate the debut of the 8,500 square-foot venue, featuring nine culinary concepts, by this summer.

Read more