The Team at Eatery Pulse includes writers and editors with restaurant industry expertise and know-how. Count on Eatery Pulse to provide restaurant news using original-source industry articles, executive interviews, news briefs and feature pieces & videos that inform and inspire restaurant leaders.
Chef Matt Baker, the owner and founder of Gravitas, has opened a second location of upscale cafe Baker’s Daughter in Chinatown in Washington, DC

Baker’s Daughter opens second location in Chinatown

Chef Matt Baker, the owner and founder of Gravitas, has opened a second location of upscale cafe Baker’s Daughter in Chinatown in Washington, DC. The bakery-cafe concept is from the … Continue reading Baker’s Daughter opens second location in Chinatown

Summer Restaurant Week is just around the corner and the Restaurant Association of Metropolitan Washington just updated the list of restaurants that will be participating

DC Summer Restaurant Week participating restaurants revealed

Over 200 restaurants offering special meals during Restaurant Week Summer Restaurant Week is just around the corner and the Restaurant Association of Metropolitan Washington (RAMW) just updated the list of … Continue reading DC Summer Restaurant Week participating restaurants revealed

There’s still time to catch a pizza and craft IPA beer during the annual JulyPA at Pizzeria Paradiso

Pizzeria Paradiso launches JulyPA event in DC

There’s still time to catch a pizza and craft IPA beer during the 2021 JulyPA at Pizzeria Paradiso. Running through Sunday, July 11, the annual, tap-takeover event will feature a … Continue reading Pizzeria Paradiso launches JulyPA event in DC

Flying Dog Brewery released Deepfake IPA, its first non-alcoholic beer

Flying Dog Brewery releases Deepfake IPA, its first non-alcoholic beer

Full-bodied, zero-ABV beer started shipping July 2 Flying Dog Brewery released Deepfake IPA, its first non-alcoholic beer The combination of Mosaic, Simcoe and Citra hops produces a smooth-drinking brew, says … Continue reading Flying Dog Brewery releases Deepfake IPA, its first non-alcoholic beer

Hi-Lawn has launched a new summer menu, making it easy for customers to plan an afternoon or evening at one of its picnic tables, under colorful patio umbrellas.

Hi-Lawn launches summer menu, themed-nights, new cocktails

Hi-Lawn has launched a new summer menu, making it easy for customers to plan an afternoon or evening at one of its picnic tables, under colorful patio umbrellas. The outdoor … Continue reading Hi-Lawn launches summer menu, themed-nights, new cocktails

Third Taco Rock location to open at Birch and Broad plaza in Falls Church

Chef Mike Cordero will open a third location of its fast-casual Taco Rock taqueria and tequila bar concept at Birch & Board shopping center this fall. The Falls Church Taco … Continue reading Third Taco Rock location to open at Birch and Broad plaza in Falls Church

Vintage Yacht Charters, a venture by Washingtonian Captain Tommie Williams and Boston-native and entrepreneur, Nick Dowling, will offer cruises on the Potomac River this summer

Vintage Yacht Charters provides cruises, hosts private receptions, parties on Potomac

Two boats offer variety of services from Washington waterfront Vintage Yacht Charters, a venture by Washingtonian Captain Tommie Williams and Boston-native and entrepreneur, Nick Dowling, will offer cruises on the … Continue reading Vintage Yacht Charters provides cruises, hosts private receptions, parties on Potomac

The Restaurant Association of Metropolitan Washington (RAMW) will return Summer Restaurant Week to DC in August.

RAMW returns DC Summer Restaurant Week in August

Local foodies, residents, visitors, industry to celebrate resilience of DMV eateries The Restaurant Association of Metropolitan Washington (RAMW) will return Summer Restaurant Week to DC in August. The one-week promotion … Continue reading RAMW returns DC Summer Restaurant Week in August